Ondo State Governor Lucky Aiyedatiwa is encouraging residents to grow their own food instead of relying solely on market purchases. He made this statement during the opening of the Ondo State International Agricultural Show and Food Fair in Akure, where he was represented by the commissioner for agriculture. The governor highlighted that buying commodities that could be locally grown has led to high food prices. He urged Ondo residents to adopt home gardening, sack farming, and other agricultural innovations to enhance food security in the state. Dr. Olusegun Mimiko emphasized the importance of agriculture in Nigeria's industrial revolution. He described agriculture as a viable sector that should be integrated with information technology and financial institutions to make Nigeria more competitive globally.
Eye Health. One key component of passion fruit is its high concentration of vitamin A, primarily in the form of beta-carotene. Beta-carotene is converted into vitamin A in the body, which is essential for good eye health. As per scientific studies, vitamin A plays a crucial role in the production of rhodopsin, a pigment found in the retina that aids in low-light and night vision. Consuming passion fruit regularly can help ensure an adequate intake of vitamin A, reducing the risk of night blindness and promoting overall eye function. Additionally, passion fruit is rich in antioxidants, including vitamin C and flavonoids. According to research, these antioxidants help protect the eyes from oxidative stress caused by free radicals, which can lead to cell damage and contribute to age-related eye diseases such as macular degeneration and cataracts. The powerful antioxidants found in passion fruit help neutralize free radicals, reducing the risk of ox...
The journey to turn Amuwo Odofin LGA to an Edible Community by Hon Stella Foluke Osafile starts this month. ππ½ππ½ππ½ππ½ππ½ππ½ππ½. What is Edible Community? An "Edible Community" refers to a community or urban area where food production and distribution are integrated into the urban landscape and community. Characteristics of an Edible City: 1. Urban agriculture: Gardens, farms, and green spaces within the city limits. 2. Community engagement: Citizens participate in growing, maintaining, and harvesting food. 3. Local food systems: Food is produced, processed, and distributed locally. 4. Sustainable practices: Environmentally friendly methods are used to minimize waste and promote biodiversity. 5. Food accessibility: Fresh produce is available to all members of the community. Edible Cities promote: 1. Food security 2. Community building 3. Environmental sustainability 4. Economic growth 5. Public health and well-being #homegarden #ZeroHunger #w...
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